GTAP Resources: Resource Display
| GTAP Resource #5329 |
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"Are there positive synergies between agricultural export promotion and food security? Evidence from Ethiopia, Kenya and Uganda" by Aragie, Emerta Asaminew, Jean Balié, Emanuele Ferrari, Scott McDonald, Cristian Morales Opazo and Karl Pauw Abstract Despite the high food price crisis of 2008 and 2012, most governments in developing countries continue to support an open trade stance with the rest of the world and promote agricultural exports. However, there is scarce literature on the synergetic effects of promoting agricultural export on domestic food security, and more particularly on the distributional effects of such policies on food access by households. This study uses a micro-macro modelling approach to examine the impact of enhanced agricultural export orientation on the four dimensions of food security in three structurally food insecure African economies: Ethiopia, Kenya, and Uganda. We find evidences that agro-export promotion is likely to negatively affect staple food consumption by urban households while gains are observed for rural households. These effects are stronger for Ethiopia and Kenya. We also find that risks associated with international commodity price and productivity failures can further deteriorate access to food in countries implementing agricultural export promotion policies. |
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- Calibration and parameter estimation - Economic analysis of poverty - Agricultural policies - Africa (East) |
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Public Access  GTAP Resource 5329 (810.2 KB) Replicated: 0 time(s)Restricted Access No documents have been attached. Special Instructions No instructions have been specified. |
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Last Modified: 9/15/2023 1:05:45 PM
